Traditional Ways to Cook Healthy Meat, just what you've been waiting for. Neither fat nor flavorings are spared in this collection of delicious recipes aimed at putting grass-fed meat back on our tables. "If I cook grassfed meat and it tastes only good, then I know I have done something wrong." says author Stan Fishman. Tender Grassfed Meat shows you how to prepare this healthy meat so it comes out tender and delicious every time.This book describes what is different about grassfed meat and how to cook it.
- Part 1: BASICS, Part 2: Wonderful RECIPES
- 221 pgs
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Traditional Ways to Cook Healthy Meat, 221 pages. $22.95