Elk soup bones are taken from the neck with lots of meat on. Great for soup or broth by simmering slow and long to draw out the rich collagen and nutrients from the bones. Bison Broth recipe.
2 lbs per pack.
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We are a family run business who believes in raising bison the NATURAL WAY, birth to the plate, on 100% native grasses, WITHOUT CHEMICALS, HORMONES OR GRAIN...EVER! Our product is tender, flavorful, low in fat and high in protein and essential fatty acids. We take extra measures to keep the animals in a very low stress, natural environment, which insures a more TENDER AND SWEETER tasting meat. » Learn More about NorthStar Bison